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Monday, 30 January 2017

Sample Sunday Lunch 2018

Sample Sundy Lunch 2018

Sample Sunday Lunch 2018

Homemade Soup of the Day with Crusty Bread
Homemade Vegetarian Soup of the Day with Crusty Bread (V)
Creamy Garlic Mushroom Pancake (V)
Wolds Village Prawn Cocktail
Greek Salad with Feta Cheese & Olives (V)
Old Fashioned Raised Pork Pie & Pickle
Yorkshire Pudding & Gravy
Melon & Mandarin Cocktail (V)
Homemade Chicken Liver & Orange Pate & Toast
Fruit Juice
Roast Rib Beef & Yorkshire Pudding
Roast Loin Pork served with Apple Sauce & Crackling
Roast Leg of Lamb served with Mint Sauce
Homemade Steak & Ale Pie
Homemade Chicken & Mushroom Pie
Vegetable & Nut Roast with Red Wine Gravy (V)
Plaice Fillet in a Cream, Prawn & Mushroom Sauce
Rainbow Trout with an Orange & Almond Sauce
Tomato, Vegetable, Bean & Feta Pie (V)

The above are served with Mashed Potatoes, Roast Potatoes & a Selection of Seasonal Vegetables

Fresh Salad served a choice of one of the following:
Cheddar Cheese * Home Cooked Ham * Prawn Marie Rose
Pork Pie & Pickles * Fresh Salmon & Dill Mayonnaise 
Rollmop Herring * Feta Cheese & Olives
Ploughman’s Feast with Ham, Pork Pie, Pickles, Apple, Salad & Bread
Selection of Homemade Desserts from the Chilled Display
Homemade Hot Pudding of the Day
2 Course £17.70 per person
3 Course £22.95 per person
Children’s Portions Half Price


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  2. Hey!! Great to see this list of menu for the day. Have been thinking of arranging an amazing dinner party at one of event space San Francisco. Would love to hire best food services there as want to make it really fun party for all my guests.