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Monday, 18 January 2016

Sample Sundy Lunch 2016






Sample Sunday Lunch 2016

Homemade Soup of the Day with Crusty Bread
Homemade Vegetarian Soup of the Day with Crusty Bread (V)
Creamy Garlic Mushroom Pancake (V)
Wolds Village Prawn Cocktail
Greek Salad with Feta Cheese & Olives (V)
Old Fashioned Raised Pork Pie & Pickle
Yorkshire Pudding & Gravy
Melon & Mandarin Cocktail (V)
Homemade Chicken Liver & Mushroom Pate & Toast
Fruit Juice
*****
Roast Rib Beef & Yorkshire Pudding
Roast Loin Pork served with Apple Sauce & Crackling
Roast Leg of Lamb served with Mint Sauce
Homemade Steak & Ale Pie
Homemade Chicken & Mushroom Pie
Vegetable & Nut Roast with Red Wine Gravy (V)
Plaice Fillet in a Cream, Prawn & Mushroom Sauce
Rainbow Trout with an Orange & Almond Sauce
Cheesy Root Vegetable Winter Pie (V)
The above are served with Mashed Potatoes, Roast Potatoes & a Selection of Seasonal Vegetables

Fresh Salad served a choice of one of the following:
Cheddar Cheese * Home Cooked Ham * Prawn Marie Rose
Pork Pie & Pickles * Fresh Salmon & Dill Mayonnaise 
Rollmop Herring * Feta Cheese & Olives
Ploughman’s Feast with Ham, Pork Pie, Pickles, Apple, Salad & Bread
*****
Selection of Homemade Desserts from the Chilled Display
Homemade Hot Pudding of the Day
****
2 Course £16.45 per person
3 Course £20.95 per person
Children’s Portions Half Price

Daytime menu 2016

All Day Menu
 Mon to Sun 10am to 5pm

Hot Drinks

Pot of Tea for One £2.00  Pot of Coffee for One 2.10  Decaffeinated Coffee per cup £2.10  

                 Twinings Speciality Tea per Pot : Green, Assam, Earl Grey or Darjeeling  £2.10                 

Cranberry, Raspberry & Elderberry Tea £2.10        Peppermint or Camomile Herb Tea £2.10

Milky Smooth Suchards Hot Chocolate served with Whipped Cream £2.95

 Speciality Coffees
Cappuccino (The Frothy One)    Regular £2.75   Large £3.25
Latte (The Milky One)    Regular £2.75  Large £3.25
Mocha (Coffee with Chocolate)    Regular £2.95  Large £3.45
Espresso (The small strong black one, single shot) £2.45
Americano (The long black one, two shots plus hot water) £2.75

Cold Drinks
Pepsi, Lemonade £1.95          Sparkling Mineral Water £1.95           Still Filtered Water 95p
Fruit Juice   : Orange, Apple, Tomato, Cranberry Grapefruit or Pineapple  £1.95
Cordials   : Orange, Lime or Blackcurrant £1.75                 Fresh Milk £1.75 
Appletise, 55, Sparkling Elderflower or Slimline bitter lemon £2.30         
J20: Orange & Passionfruit, Apple & Mango or Apple & Raspberry £2.50
Blue Keld Blackberry Mineral Water (500ml) £2.50

An extensive selection of wines, beers & spirits are available at the bar
Bakery
Toasted Teacake £1.95        Crumpets £1.95     Toast & Butter (2 Slices White or Wholemeal) £1.75
Scone & Butter  : Plain, Fruit, Cheese or Wholemeal Date & Walnut £1.75
Scone with Jam & Cream £2.75
Chocolate Chip Scone with Chocolate Spread & Cream .£3.25

Traditional High Tea :Choice of Sandwich (See back of menu for choices)
Cakes, Biscuits, Scone, Jam, Cream & Pot of Tea for One £14.95

Our (Nearly) Famous Homemade Desserts from the Trolley £4.95
Shortbread £1.75       Flapjack/Ginger Flapjack £1.75
Chocolate & Caramel Shortbread £1.95    Fruit Cake £1.95
Orange Drizzle Cake/Chocolate Cake £3.25      Fruit Cake with Wensleydale Cheese £3.25



Snacks & Light Bites
Homemade Soup of the Day & Crusty Roll £4.95
Garlic Bread £3.50
Our Special Garlic Bread with
Cheese & Mushrooms £6.75
Bacon, Cheese & Tomato £6.95
Ham, Cheese & Pineapple £6.95

Sandwiches
On brown or white & served with salad garnish & homemade coleslaw
Cheddar Cheese & Pickle £4.95   *   Cheddar Cheese £4.95   *    Home Baked Ham £5.50
Tuna & Cucumber Mayonnaise £5.50   *    Bacon, Lettuce & Tomato £5.50
Cream Cheese Salad £4.95   *    Roast Chicken Mayo & Bacon £5.75
Prawn Marie Rose £5.95   *   Coronation Chicken (Mild Curry) £5.75
Bacon & Cream Cheese £5.50   *   Salmon & Dill Mayonnaise £5.95

Toasted Sandwiches
On brown or white & served with salad garnish & homemade coleslaw
Cheese & Tomato £5.95   *   Cheese & Mushroom £5.95   *    Cheese & Pineapple £5.95
Cheese & Onion £5.95   *   Ham & Cheddar £6.25   *   Bacon & Tomato £6.25
Bacon, Cheese & Mushroom £6.25   *   Bacon & Brie £6.50
Goats Cheese & Cranberry £6.50   *   Bacon, Cheese & Pineapple £6.50 
Bacon, Cheese & Tomato £6.50

Baguettes
Granary or White, warmed in the oven & served with Salad & Coleslaw   
Cheddar Cheese £6.95 * Tuna & Cucumber Mayonnaise £7.25 * Home Baked Ham £7.25
Bacon, Lettuce & Tomato £7.25   *   Coronation Chicken (Mild Curry) £7.25
Prawn Marie Rose £7.75 *   Salmon & Dill Mayonnaise £7.75
Roast Chicken Mayo & Bacon £7.75   *   Bacon & Melted Brie  £7.75

Hot Beef & Horseradish Baguette   £8.50   *   Hot Pork & Apple Baguette   £8.50
Sausage & Onion Baguette    £8.50

Jacket Potatoes
Oven Baked & served with Salad & Coleslaw
   Cheddar Cheese £6.95   *    Cheese & Baked Beans £6.95   *   Tuna Mayonnaise £7.25
Creamy Garlic Mushrooms £7.50   *   Cream Cheese & Pineapple £7.50
Coronation Chicken (Mild Curry) £7.50   *   Cream Cheese & Bacon £7.50
Prawn Marie Rose   £7.95   *   Feta Cheese & Olives £7.95

Kiddies Corner
Finger butties  : Finger shaped sandwiches with cheese, ham or jam  £3.50
Beans on toast £3.95
Childs whole tail scampi & homemade chips £5.95
Free range sausages, chips & beans £5.50
Pasta with tomato sauce & topped with cheese £4.95
Childs roast beef & Yorkshire pudding with vegetables & potatoes £5.95
Childs roast pork & apple sauce with vegetables & potatoes £5.95

Starters
Homemade soup of the day & crusty roll (See blackboard) £4.95
Homemade vegetarian soup of the day & crusty roll (See blackboard) £4.95
Wolds Village prawn cocktail served with bread & butter £5.95
Creamy garlic mushroom pancake £4.95
Melon & mango cocktail with a raspberry drizzle £4.95
Laverack’s old fashioned raised pork pie & pickle £4.95
Yorkshire pudding & gravy £4.25
Homemade pork liver pate & toast £5.25

Main Courses
Homemade short crust steak & Theakston’s ale pie £11.95
Gammon steak with pineapple or fried egg £11.95
Homemade short crust chicken & leek pie £11.95
Deep fried whole tail scampi £11.95
Vegetable, tomato & bean pie with cheesy, peanut pastry (V) £10.95
Rainbow trout with orange & almond sauce £11.95
Fillet of plaice with a prawn, cream & mushroom sauce £12.25
Vegetable & nut roast with red wine sauce (V) £10.95

The above served with a homemade chips & fresh seasonal vegetables & potatoes

Roast loin of Howden pork, apple sauce & crackling £11.95
Roast rib of Yorkshire beef & Yorkshire pudding £11.95

The above served with roast potatoes & fresh seasonal vegetables & potatoes

Salads
Fresh salad with homemade coleslaw & dressing and a choice of one of the following:
Chicken & bacon with garlic croutons £9.95        Home baked ham £9.95
Coronation chicken £9.95         Feta cheese & olives £9.95
Warm salmon fillet & dill mayo £10.50      Prawn Marie Rose £10.50
Smoked salmon & cream cheese £10.50
Side orders  :  Jacket potato £1.25         Homemade chips  £2.75
Small Homemade chips   £1.50          Onion Rings £2.50          Garlic Bread £3.50

Ploughman’s Lunch
Served with a granary baguette, apple, pickles, salad & homemade coleslaw
Choose 1 or 2   from  :
Cheddar Cheese - Homemade Pork Liver Pate - Goats Cheese
Wensleydale Cheese   -  Home Baked Ham - Laverack’s Pork Pie
Blue Stilton                       1 choice £9.95     2 choices £10.50

Desserts
Homemade selection of desserts from the chilled display £4.95
Hot homemade dessert of the day (See the blackboard) £4.95

Evening Menu 2016


Evening Menu

Served Monday to Saturday

From 5pm

Starters 

Soup of the Day
A choice of two of our Wold renowned homemade soups, (one vegetarian). 
See the blackboard for today’s flavours                                                                    
£4.95

Chicken Liver & Orange Pate 
Potted chicken liver pate blended with Cointreau & candied orange peel. Served with crusty farmhouse bread 
 £5.25 

Melon & Mango Cocktail (V)
Honeydew melon served with mango & raspberry coulis                                     
£4.95

Wolds Village Prawn Cocktail
Traditional starter of crisp shredded iceberg, tomato & cucumber topped with large Greenland prawns & smothered in homemade Marie Rose Sauce. Served with brown bread & butter   
 £5.95

Wagyu Beef Samosa
Lightly spiced Tibthorpe Wagyu Beef, wrapped in crisp filo pastry & served with a mint & cucumber raita & side salad
£5.75

Mackerel Fishcake
East coast mackerel, gherkins & fresh dill covered in a golden crumb. Served with a fresh dressed salad & homemade Tartare Sauce  
£5.95

Goats Cheese Tart (V)
Goats cheese, shredded beetroot & caramelised onion in a buttery shortcrust tartlet. Serve with a drizzle of black & red currant sauce.    £5.75

Smoked Trout Course Pate
Staal smoked trout, flaked & with coriander mayonnaise served with a dressed salad and crusty toast              
£5.95

Rabbit Rissoles
Local rabbit, capers & onions bound together with fluffy mashed potato & covered in a golden breadcrumb, drizzled with a sticky port & rabbit jus.              
£5.25







Main Courses


Homemade Pies with Short Crust Pastry Lids
Choose from the following : 
Steak & Theakston’s ale                                                                                                            £11.95
Chicken & leek                                                                                                                          £11.95 
Tomato, Vegetable, Bean & Feta Cheese(V)                                                                             £10.95
                          Served with fresh seasonal vegetables, potatoes & homemade chips     

Traditional Roast
Choose from :
Roast rib of Laveracks Yorkshire beef with Yorkshire pudding                                        £11.95
Roast loin of Howden free range pork with apple sauce & crackling                               £11.95   
                          Served with fresh seasonal vegetables & roast potatoes

Stuffed Chicken Breast
Middleton on the Wolds chicken breast stuffed with Anna’s sausage meat & Bramley apple. All wrapped in Yorkshire back bacon with a  Magners cider & honey sauce.  
Served with vegetables, potatoes & homemade chips.                                         
£13.95

Game Pudding
Locally sourced pheasant, partridge & venison braised with root vegetables & packed into a suet crust, served with roasted shallots & a rich game jus.                                                    
£13.50

Roasted Vegetable Pasta (V)
Orzo pasta with a tomato sauce, roasted onions, peppers, courgettes & butternut squash. Topped with goats cheese & fresh rocket                                                      
£11.95

Lamb Shank
Laverack’s Lamb shank slow cooked until tender & served with a lamb, mint & redcurrant reduction. Served on creamy parsnip mash. Served with vegetables & chips
£17.95
                                                                           
Whole tail Scampi
Deep fried whole tail scampi served with homemade tartare sauce with vegetables, potatoes & chips                                                                           £11.95

Plaice Rolls
Paupiette of plaice fillet with a cream cheese, spring onion & prawn stuffing. With a mushroom & prawn cream sauce. Served with a selection of vegetables, 
potatoes & chips
£12.95

Mackerel Fishcake
East coast mackerel, gherkins & fresh dill covered in a golden crumb. Served with a fresh dressed salad, homemade Tartare Sauce & chips .                                       
£12.50

Pork Belly
Slow cooked pork belly from Anna’s happy trotters, with award winning black pudding & a smoked tomato & olive sauce. Served with vegetables, potatoes and  homemade chips                                               
£14.95

Salmon En Croute
Purdy’s of Beverley salmon fillet smothered in a fennel puree & wrapped in puff pastry. Served in a cream & dill sauce. Served with vegetables, potatoes and  homemade chips                         
£13.95

Vegetable & Nut Roast (V)
A traditional vegetarian recipe with carrots, onions & leeks and a five nut medley served with red wine gravy and a selection of seasonal vegetables, potatoes & homemade chips
£10.95 

Chicken Curry
Middleton chicken in a medium spiced curry with spinach & tomatoes. Served with pilau rice, garlic & coriander naan & poppadom
£13.50

Sirloin Steak
Laveracks 8oz steak, served with onion rings & cooked the way you like it with crisp dressed salad & chips                                                                                                                 £17.95

Steak Sauces
Pepper - a creamy pepper, mushroom & red wine sauce
Blue Cheese – a creamy stilton sauce
Diane – mushrooms, cream, brandy and French mustard                                                     
£2.00

Crisp Fresh Salad 
Choice of the following salad bowl combinations with homemade coleslaw

Chicken & bacon with garlic croutons                                                                                     £9.95
Home baked ham                                                                                                                       £9.95   
Warm salmon fillet with dill mayo                                                                                            £10.50 
Prawn Marie Rose                                                                                                                     £10.50                                 
Staal Smokehouse Smoked salmon & cream cheese                                                               £10.50   
Feta cheese & olives (V)                                                                                                           £9.95
Coronation chicken (in a mild curry mayonnaise)                                                                   £9.95

Ploughman’s
Served  with a granary baguette, apple, pickles, salad & homemade coleslaw.
Choose from 1 or 2 of the following:
Cheddar cheese                                            Homemade chicken liver and mushroom pate                   
Wensleydale cheese                                     Home baked ham
Laverack’s pork pie                                     Goats cheese

 Blue stilton                                                                               1 choice £9.95      2 choices £10.50

Friday, 30 January 2015

Daytime menu 2015

All Day Menu
 Mon to Sun 10am to 5pm

Hot Drinks

Pot of Tea for One £2.00  Pot of Coffee for One 2.10  Decaffeinated Coffee per cup £2.10  

                 Twinings Speciality Tea per Pot : Green, Assam, Earl Grey or Darjeeling  £2.10                

Cranberry, Raspberry & Elderberry Tea £2.10        Peppermint or Camomile Herb Tea £2.10

Milky Smooth Suchards Hot Chocolate served with Whipped Cream £2.95

 Speciality Coffees
Cappuccino (The Frothy One)    Regular £2.75   Large £3.25
Latte (The Milky One)    Regular £2.75  Large £3.25
Mocha (Coffee with Chocolate)    Regular £2.95  Large £3.45
Espresso (The small strong black one, single shot) £2.45
Americano (The long black one, two shots plus hot water) £2.75

Cold Drinks
Pepsi, Lemonade £1.95          Sparkling Mineral Water £1.95           Still Filtered Water 95p
Fruit Juice   : Orange, Apple, Tomato, Cranberry Grapefruit or Pineapple  £1.95
Cordials   : Orange, Lime or Blackcurrant £1.75                 Fresh Milk £1.75
Appletise, 55, Sparkling Elderflower or Slimline bitter lemon £2.30         
J20: Orange & Passionfruit, Apple & Mango or Apple & Raspberry £2.50
Blue Keld Blackberry Mineral Water (500ml) £2.50

An extensive selection of wines, beers & spirits are available at the bar
Bakery
Toasted Teacake £1.95        Crumpets £1.95     Toast & Butter (2 Slices White or Wholemeal) £1.75
Scone & Butter  : Plain, Fruit, Cheese or Wholemeal Date & Walnut £1.75
Scone with Jam & Cream £2.75
Chocolate Chip Scone with Chocolate Spread & Cream .£3.25

Traditional High Tea :Choice of Sandwich (See back of menu for choices)
Cakes, Biscuits, Scone, Jam, Cream & Pot of Tea for One £14.95

Our (Nearly) Famous Homemade Desserts from the Trolley £4.95
Shortbread £1.75       Flapjack/Ginger Flapjack £1.75
Chocolate & Caramel Shortbread £1.95    Fruit Cake £1.95
Orange Drizzle Cake/Chocolate Cake £3.25      Fruit Cake with Wensleydale Cheese £3.25



Snacks & Light Bites
Homemade Soup of the Day & Crusty Roll £4.95
Garlic Bread £3.50
Our Special Garlic Bread with
Cheese & Mushrooms £6.75
Bacon, Cheese & Tomato £6.95
Ham, Cheese & Pineapple £6.95

Sandwiches
On brown or white & served with salad garnish & homemade coleslaw
Cheddar Cheese & Pickle £4.95   *   Cheddar Cheese £4.95   *    Home Baked Ham £5.50
Tuna & Cucumber Mayonnaise £5.50   *    Bacon, Lettuce & Tomato £5.50
Cream Cheese Salad £4.95   *    Roast Chicken Mayo & Bacon £5.75
Prawn Marie Rose £5.95   *   Coronation Chicken (Mild Curry) £5.75
Bacon & Cream Cheese £5.50   *   Salmon & Dill Mayonnaise £5.95

Toasted Sandwiches
On brown or white & served with salad garnish & homemade coleslaw
Cheese & Tomato £5.95   *   Cheese & Mushroom £5.95   *    Cheese & Pineapple £5.95
Cheese & Onion £5.95   *   Ham & Cheddar £6.25   *   Bacon & Tomato £6.25
Bacon, Cheese & Mushroom £6.25   *   Bacon & Brie £6.50
Goats Cheese & Cranberry £6.50   *   Bacon, Cheese & Pineapple £6.50
Bacon, Cheese & Tomato £6.50

Baguettes
Granary or White, warmed in the oven & served with Salad & Coleslaw  
Cheddar Cheese £6.95 * Tuna & Cucumber Mayonnaise £7.25 * Home Baked Ham £7.25
Bacon, Lettuce & Tomato £7.25   *   Coronation Chicken (Mild Curry) £7.25
Prawn Marie Rose £7.75 *   Salmon & Dill Mayonnaise £7.75
Roast Chicken Mayo & Bacon £7.75   *   Bacon & Melted Brie  £7.75

Hot Beef & Horseradish Baguette   £8.50   *   Hot Pork & Apple Baguette   £8.50
Sausage & Onion Baguette    £8.50

Jacket Potatoes
Oven Baked & served with Salad & Coleslaw
   Cheddar Cheese £6.95   *    Cheese & Baked Beans £6.95   *   Tuna Mayonnaise £7.25
Creamy Garlic Mushrooms £7.50   *   Cream Cheese & Pineapple £7.50
Coronation Chicken (Mild Curry) £7.50   *   Cream Cheese & Bacon £7.50
Prawn Marie Rose   £7.95   *   Feta Cheese & Olives £7.95

Kiddies Corner
Finger butties  : Finger shaped sandwiches with cheese, ham or jam  £3.50
Beans on toast £3.95
Childs whole tail scampi & homemade chips £5.95
Free range sausages, chips & beans £5.50
Pasta with tomato sauce & topped with cheese £4.95
Childs roast beef & Yorkshire pudding with vegetables & potatoes £5.95
Childs roast pork & apple sauce with vegetables & potatoes £5.95

Starters
Homemade soup of the day & crusty roll (See blackboard) £4.95
Homemade vegetarian soup of the day & crusty roll (See blackboard) £4.95
Wolds Village prawn cocktail served with bread & butter £5.95
Creamy garlic mushroom pancake £4.95
Melon & mango cocktail with a raspberry drizzle £4.95
Laverack’s old fashioned raised pork pie & pickle £4.95
Yorkshire pudding & gravy £4.25
Homemade pork liver pate & toast £5.25

Main Courses
Homemade short crust steak & Theakston’s ale pie £11.95
Gammon steak with pineapple or fried egg £11.95
Homemade short crust chicken & leek pie £11.95
Deep fried whole tail scampi £11.95
Vegetable, tomato & bean pie with cheesy, peanut pastry (V) £10.95
Rainbow trout with orange & almond sauce £11.95
Fillet of plaice with a prawn, cream & mushroom sauce £12.25
Vegetable & nut roast with red wine sauce (V) £10.95

The above served with a homemade chips & fresh seasonal vegetables & potatoes

Roast loin of Howden pork, apple sauce & crackling £11.95
Roast rib of Yorkshire beef & Yorkshire pudding £11.95

The above served with roast potatoes & fresh seasonal vegetables & potatoes

Salads
Fresh salad with homemade coleslaw & dressing and a choice of one of the following:
Chicken & bacon with garlic croutons £9.95        Home baked ham £9.95
Coronation chicken £9.95         Feta cheese & olives £9.95
Warm salmon fillet & dill mayo £10.50      Prawn Marie Rose £10.50
Smoked salmon & cream cheese £10.50
Side orders  :  Jacket potato £1.25         Homemade chips  £2.75
Small Homemade chips   £1.50          Onion Rings £2.50          Garlic Bread £3.50

Ploughman’s Lunch
Served with a granary baguette, apple, pickles, salad & homemade coleslaw
Choose 1 or 2   from  :
Cheddar Cheese - Homemade Pork Liver Pate - Goats Cheese
Wensleydale Cheese   -  Home Baked Ham - Laverack’s Pork Pie
Blue Stilton                       1 choice £9.95     2 choices £10.50

Desserts
Homemade selection of desserts from the chilled display £4.95
Hot homemade dessert of the day (See the blackboard) £4.95