CHRISTMAS
At
WOLDS VILLAGE
2020
Things are very different this year for obvious reasons. We will be open for Christmas Eve, Christmas Day & Boxing Day.
We can only take bookings up to a maximum of 6 people. Tables will be spaced out to keep us in line with current legislation
Booking times will be :
Christmas Eve : 12pm to 6pm
Christmas Day : 11.45am to 3pm
Boxing Day : 11.45am to 3pm
This year we will be asking for full payment with the booking & we will also require menu choices.
Cancellations:
If in the event of a national lockdown you will be refunded 100% of your payment
If you cancel before 1st December you will be refunded 100% of your payment
If you cancel after this point & we can rebook your table you will be refunded 90% of your payment
If you cancel after 18th December there will be no refund
Christmas Eve Festive Feast
24th December 2020
£30
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 Mulled Wine on Arrival  | 
 Number Required  | 
| 
 Selection of Canapes : Smoked Salmon, Goats Cheese & Cranberry Parcels, Smoked Mackerel Croustades, Duck & Ginger Tartlets  | 
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 Or  | 
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 Selection of Vegetarian Canapes : Goats Cheese & Cranberry Parcels, Cream Cheese & Chive Croustades, Brie & Ginger Tartlets, Cheese Straws  | 
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 Festive Platter : Homebaked Ham, Pork Pie, Sausage Roll, Pickles, Salads, Cheese selection & Bread selection  | 
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 Or  | 
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 Festive Vegetarian Platter : Cheese & Onion Roll, Curried Egg, Selection of Cheeses, Pickles, Salads & Bread Selection  | 
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 Choice of Dessert:  | 
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 Humber Mud Pie  | 
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 Lemon Heaven Cheesecake  | 
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 Christmas Pudding & Brandy Sauce  | 
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 Ginger Marmalade Sponge & Custard  | 
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 Gaelic Whisky Trifle  | 
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 Ice cream Sundae  | 
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| 
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 Tea or Coffee & Mince Pies  | 
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Christmas Day Lunch
25th December 2020
£65
| 
 Smoked Salmon Canapes  | 
 Number Required  | 
| 
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 Homemade Celery & Stilton Soup with Crusty Roll  | 
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 Wolds Village Prawn Cocktail  | 
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 Melon & Port Cocktail  | 
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 Brandied Chicken Liver Pate & Toast  | 
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 Roast Christmas Turkey with All the Trimmings (Stuffing, Pigs in Blanket, Bread Sauce & Cranberry Sauce)  | 
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 or  | 
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 Carrot & Cheese Roulade with Red Wine Gravy  | 
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 Served with Fresh Seasonal Vegetables & Potatoes  | 
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| 
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| 
 Choice of Dessert :  | 
 | 
| 
 Humber Mud Pie  | 
 | 
| 
 Lemon Heaven Cheesecake  | 
 | 
| 
 Christmas Pudding & Brandy Sauce  | 
 | 
| 
 Ginger Marmalade Sponge & Custard  | 
 | 
| 
 Gaelic Whisky Trifle  | 
 | 
| 
 Ice Cream Sundae  | 
 | 
| 
 | 
 | 
| 
 Tea or Coffee & Mince Pies & Homemade Truffles  | 
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BOXING DAY
26th December 2020
£40 per person
| 
 STARTERS  | 
 Number Required  | 
| 
 Homemade Celery & Stilton Soup  | 
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| 
 Brandied Chicken Liver Pate & Toast  | 
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| 
 Wolds Village Prawn Cocktail  | 
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| 
 Old Fashioned Raised Pork Pie & Pickles  | 
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| 
 Melon & Mango Cocktail  | 
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| 
 Yorkshire pudding & Gravy  | 
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| 
 MAINS  | 
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| 
 Roast Rib of Beef & Yorkshire pudding  | 
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| 
 Steak & Ale Pie  | 
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 Turkey & Leek Pie  | 
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 Roast Loin of Pork with Crackling  | 
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 Roast Turkey & all the Trimmings  | 
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 Vegetable & Nut Roast with Red Wine Gravy  | 
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 Fillet of Plaice with Prawn, Mushroom & Cream Sauce  | 
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 All served with a selection of fresh seasonal vegetables & potatoes  | 
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| 
 DESSERTS  | 
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| 
 Humber Mud Pie  | 
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| 
 Lemon Heaven Cheesecake  | 
 | 
| 
 Christmas Pudding & Brandy Sauce  | 
 | 
| 
 Ginger Marmalade Sponge & Custard  | 
 | 
| 
 Gaelic Whisky Trifle  | 
 | 
| 
 Ice cream Sundae  | 
 | 
| 
 | 
 | 
| 
 Tea or Coffee & Mince Pies  | 
 | 
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